FAQ

  • Orders must be placed 48 hours before desired delivery or pick-up date.

  • Orders can be delivered directly to your door or picked up on Wednesday-Saturday between 10 AM and 3 PM every week.

  • The fastest way to reach me is through Instagram DM @cakingseason. You can also email me at reachme@cakingseason.com for general questions or order concerns.

  • Cinnamon rolls are best enjoyed fresh the same day you receive them. Since I don’t use any preservatives, stabilizers, or additives, I recommend storing them in an airtight container at room temperature for up to one day, or refrigerating for up to three days. When you’re ready to eat your rolls, microwave for 15 seconds for the best results.

  • Yes, local Houston delivery can be added to your order for an additional fee. A flat fee of $10 will be added to all local deliveries. Free delivery for all orders over $50.

  • Yes, I will ship orders. All delivery requests must be made by Tuesday of the week you would like to receive the order.

  • Cinnamon rolls and cookies are not nut-free or gluten-free. Please reach out if you have any questions about ingredients. I am happy to help.

  • I run a small cottage bakery where I create small-batch cookies and cinnamon rolls. I bake weekly based on preorders I receive early in the week.